Notice the dome in the back that houses the wood oven |
it consisted mostly of high-end ingredients and uncommon toppings. We got two pizzas. The first was a simple cheese for the kids, as we weren't sure if they would eat the pancetta from the other pizza.
The adult pizza was pear, honey and pancetta with basil, black pepper and mozzarella. The crust had a crispy and charred exterior while still soft on the inside. I love basil and its addition to the sweet honey and the salty pancetta. I would be interested in trying anything else from Firefly Pies.
Firefly Pies Austin, Texas
The pies look and sound yummy. My only concern is that Tate may have had too much of that beer in front of him. (grin)
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